Ethan and Joe, the co-founders of Crowd Cow, were your regular meat-lovers, enjoying steaks from your upscale local grocery store. They started wondering where those meats came from, and after talking to some friends, learned that you could get better beef from your local farms.
This was the trigger to start a different meat delivery service that collaborates with local farmers and brings you the best-quality fresh meat cuts.
Crowd Cow is a meat subscription service you can use to get some of the best meat you’ll ever taste. Read on to see how Crowd Cow works, and what makes them a better meat purveyor than your local grocery stores.
Crowd Cow At A Glance
- Best Match For: People looking for premium-quality meats, from sustainably raised seafood to ethically treated animals on farms.
- Commitment Level: One-time purchase; Subscription (5% off)
- Availability: The contiguous US (No Alaska or Hawaii)
- Value: $4-$160/meat package; Members get free delivery for orders over $99
- Type: Frozen premium meat cuts
How Does Crowd Cow Works?
Crowd Cow is a meat subscription service. You can order anything from steaks, ground beef, pork chops, chicken breasts, seafood, to any meat you can think of.
The company works closely with small independent farms to acquire some of the best quality meats in the US. Their mission is to connect farmers and customers who are looking for craft meats from all around the world.
Crowd Cow closely inspects ranches, and the ones meeting strict criteria for the ethical treatment of animals, and incredible quality become partners.
Full transparency is the primary goal, and you get all the information about each cut you purchase.
The whole ordering process is easy, and it’s similar to other meat delivery services. You can browse meat by type, cut, and farm. Once you have chosen all pasture-raised beef, pork, chicken, and wild-caught seafood you want, simply enter your delivery details, and the subscription box will arrive at your door in the next few days.
You can select an option for one-time delivery at the checkout or recurring order.
The subscription is envisioned as a monthly shipment of your favorite cuts, but you can customize delivery and decide when you want to receive your meat.
When it is time to ship your box, Crowd Cow will notify you about the selection they choose based on your preferences.
You can then log into your account and adjust your order details if needed.
All meat is shipped frozen and can be stored easily in the freezer.
With each order, you also get detailed cooking instructions, so making a perfect steak will be easy even for not so skilled cooks.
What You Can Expect From Your Meat
Whether you are looking for beef, pork, chicken, fish, or seafood, you can always expect the best quality from Crowd Cow.
Every item on their menu has been taste-tested by experts to ensure quality. All animals are pasture-raised, with an ethical approach, and without any hormones in their diets.
The meat you get from Crowd Cow is nothing like the one you buy in your grocery store.
Beef
Crowd Cow sells pasture-raised and 100% grass-fed beef. Those cows are free to roam around and eat what they want, and then they are finished on a diet made from all-natural grains to ensure the beautiful meat marbling.
If you don’t know, marbling is used to describe those tiny patches of fat in meat, and better marbling is linked to higher quality meats. Those fats dissolve during cooking, enriching the taste and improving texture by making your meat juicy and tender.
You can buy high-quality beef options like ribeye steak, filet mignon, New York strip steak, and more. You can also choose superb ground-beef and pre-made patties made from the best quality meats.
People looking for something unique will be wowed by Crowd Cow’s selection of American Wagyu. These incredible-quality meats are perfect for all meat-lovers looking to buy some delicious cuts for a special occasion.
And if that doesn’t satisfy you, there is a selection of exclusive Japanese Wagyu from four award-winning prefectures. Japanese Wagyu is a genuinely unique experience, and all steak-lovers instantly fall in love with the first bite.
Pork
If you are looking for some delicious pork, Crowd Cow offers all-natural pork from farms across the US.
There are also heritage breed pork such as Berkshire, Tamworth, and Duroc, as well as their crossbreeds. You can order anything from pork chops, pork loin, pork roast, sausages, ribs, bacon, and more.
Chicken
Poultry choices include free-range, organic free-range, and truly pasture-raised chicken. No matter which one you choose, you can rest assured that no added growth hormones and unnecessary antibiotics have been used while raising these animals.
Truly pasture-raised chicken primarily lives outside and is free to roam around the pastures. These chickens typically eat grass, bugs, seeds, grubs, and whatever food they find.
That is why their meat is packed with omega-3 fatty acids, vitamins A, D, and E and full of intensive flavors. They are also lower in fat than the traditionally raised chicken.
Seafood
Crowd Cow offers wild-caught and farm-raised seafood from sustainable farms from all around the world.
Crowd Cow has a great selection of seafood, including wild Maine lobster, Norwegian Atlantic salmon, wild Atlantic sea scallops, shrimp burgers, jumbo wild blue Mexican shrimp, Alaskan red king crab, and more.
Other Meats
The selection also includes turkey, lamb, and bison. Their grass-fed bison is one of the most popular product categories, as it is similar to beef, but it is healthier and has a sweeter aroma. Turkey and lamb are all-natural, sourced from the best farms from all around the US.
Crowd Cow offers other products such as BBQ meat kits containing sausages, hot dogs, patties, and other essentials. Their new natural dog treats can be an excellent addition to your furry best friend’s diet.
Sample Meats Review
With Crowd Cow, you can get better quality meat than what your grocery store has to offer. All products arrive frozen, packed with dry ice to ensure safety during transit. Here are some of the options you can try:
Delivery
Crowd Cow delivers all across the US, except for Alaska and Hawaii.
Once the order is placed, your meat box is typically shipped on the following day.
Delivery time varies depending on your location, and the minimum is two days.
All products are vacuum sealed and packed with dry ice to ensure your meat stays frozen during transit.
If all dry ice has melted once your box arrives, your products are still good if they are cool to the touch. Store them in the freezer or fridge.
There is currently no expedited shipping. Free delivery options are available for recurring orders over $99.
FAQS
Crowd Cow works with ranchers and farmers who are small and focused on standard, unlike what you would find at the grocery store. For that reason, cuts of meat are more expensive.
Crowd Cow offers premium selections of beef. For subscription boxes, the custom box allows you to pick and choose what's included. The steak lover's box can include ribeye, filet mignon, or New York strip. Lastly, the Japanese Wagyu box includes different types of Wagyu beef.
Yes, Crowd Cow partners with farmers in Kagoshima, Japan to source authentic Japanese A5 Wagyu beef.
It depends on your needs and storage capacities. Buying half a cow can be great for those winter months if you want to stock up. Just make sure you have enough room in your freezer, so it doesn’t go bad.
There are three Crowd Cow subscription boxes: the Custom Box ($99), the Steak Lover’s Box ($159), and the Japanese Wagyu Box ($249)
Crowd Cow headquarters are in Seattle, Washington. The company has two offices in the United States.
As of 2020, Crowd Cow sources meat from over 100 farms in 23 states. The company used to only source cows from the US, then Japan, then Tasmania. Instead of using factory farms, Crowd Cow only gets meat from unaffiliated farms.
Yes, since freezing beef is ideal for preserving its quality, Crowd Cow flash-freezes beef before shipping.
To get started with Crowd Cow, you first build a box full of the different meats you want. Then, you can sign up for a membership and receive meat at your doorstep every month.
As long as your order hasn’t shipped already, you can cancel your Crowd Cow membership anytime by visiting your account page and changing the account settings.
Yes, Crowd Cow beef is Certified Organic, raised humanely by ranchers, and 100% grass-fed.
Yes, I found the overall quality of Crowd Cow to be much better than the meat and seafood at the grocery store, especially when it comes to the beef and the turkey bacon.
No, Crowd Cow does not offer Halal or Kosher meats at this time.
Yes, Crowd Cow is great. I’ve only received high quality meat from them and great service. You can even get some salts and seasonings for free with your orders.
Crowd Cow Costs
You can order one of many different cuts, with prices starting at $4.99 for a pound of chicken drumsticks or ground turkey. The most expensive item is a 2lb wild Alaskan red king crab package, and it costs $160. You can become a member and receive a 5% discount and free delivery for orders over $99.
Pros and Cons
- Wide menu selection
- Exclusive American and Japanese Wagyu
- Flexible shipping options
- Most products are sourced from small family farms with ethical practices
- Most products are sourced from small family farms with ethical practices
Food for Thought
If you are looking for a better meat selection than what is offered in your local grocery stores, Crowd Cow may be an excellent option for you.
The company provides delivery of top-quality meats straight to your door. The whole ordering process is quick and easy, and you can get monthly subscription boxes with your favorite cuts.
In collaboration with small family and factory farms that meet strict criteria, Crowd Cows offers top-quality beef, pork, chicken, turkey, lamb, bison, and seafood. You can browse products by type, cut, and farm, and you’ll get extensive information for every item you order. Even suggested cooking instructions.
Crowd Cow is compatible with all-meat lovers looking to get some superb-quality meats without going to Michelin five star restaurants.
Crowd Cow